Tuesday, May 31, 2011
Smoke Meat And Noodle Soup
Ingredients:
200 g bacon
100 gr tofu, diced
100 g glass noodles, soaked
2 pcs tomatoes, diced
1 teaspoon salt
2 tablespoons margarine
800 ml hot water
Thursday, May 26, 2011
Tuesday, May 24, 2011
Tomato Fish Ball Soup
Ingredients:
500 g red tomatoes
1000 ml water
200 g carrots, diced
100 gr peas
2 cloves garlic, finely chopped
1 / 2 onion, thinly sliced
1 leek, cut into 1 cm
1 / 2 tsp bouillon powder
1 / 2 teaspoon pepper
2 tablespoons cooking oil
Tuesday, May 17, 2011
Strawberry Choco
Ingredients:
15 fresh strawberries
100ml Sweetened condensed milk chocolate
5 scoop of vanilla ice cream
Crushed ice cubes to taste
15 fresh strawberries
100ml Sweetened condensed milk chocolate
5 scoop of vanilla ice cream
Crushed ice cubes to taste
Strawberry Yogurt Smoothies
ingredients:
250 g fresh strawberries, washed, split
200 g yogurt strawberry
100 ml orange juice
2 tablespoons granulated sugar
crushed ice to taste
250 g fresh strawberries, washed, split
200 g yogurt strawberry
100 ml orange juice
2 tablespoons granulated sugar
crushed ice to taste
Monday, May 16, 2011
Fruit Chocolate Cake
Ingredients :
2 pieces of small size chocolate sponge roll
3 tablespoons blueberry jam
1 pack of strawberry fruit
2 pieces plum
1 ripe mango, peeled
200 ml milk liquid
2 pieces of small size chocolate sponge roll
3 tablespoons blueberry jam
1 pack of strawberry fruit
2 pieces plum
1 ripe mango, peeled
200 ml milk liquid
Pear Pie
Skin Ingredients:
200 g flour
75 g butter
Margarine 50 g
50 g powdered sugar
2 Egg yolks
1 tablespoon ice water
1 / 4 tsp salt
200 g flour
75 g butter
Margarine 50 g
50 g powdered sugar
2 Egg yolks
1 tablespoon ice water
1 / 4 tsp salt
Saturday, May 14, 2011
Garlic Chicken Soup
Ingredients:
200 g chicken fillets, finely chopped
5 tablespoons flour, toasted
1 liter of liquid broth
1 tablespoon margarine
2 pieces onions, thinly sliced
200 g chicken fillets, finely chopped
5 tablespoons flour, toasted
1 liter of liquid broth
1 tablespoon margarine
2 pieces onions, thinly sliced
Wednesday, May 11, 2011
Saute Onion and Sausage
Ingredients:
6 pieces of chicken sausages
1 pc onion, thinly sliced round
2 pcs garlic
1 tbsp Worchester sauce
1 tbsp soy sauce
2 tbsp tomato sauce
2 tbsp margarin
6 pieces of chicken sausages
1 pc onion, thinly sliced round
2 pcs garlic
1 tbsp Worchester sauce
1 tbsp soy sauce
2 tbsp tomato sauce
2 tbsp margarin
Tuesday, May 10, 2011
Beef Ribs with Fresh Pineapple
Ingredients:
1 kg of beef ribs, cut into
1 / 2 pineapple, peeled, sliced 2 cm
100gr pineapple, peeled, grated
1 kg of beef ribs, cut into
1 / 2 pineapple, peeled, sliced 2 cm
100gr pineapple, peeled, grated
Sunday, May 8, 2011
Strawberry Slush
Ingredients :
100 ml pineapple juice
180 ml lemon juice
300 ml strawberry juice
200 g fresh strawberries
500 ml water
60 ml Vodka
300 ml white sweet soda to fill up
100 ml pineapple juice
180 ml lemon juice
300 ml strawberry juice
200 g fresh strawberries
500 ml water
60 ml Vodka
300 ml white sweet soda to fill up
Saturday, May 7, 2011
Yogurt Praline
Skin Ingredients :
200gr milk cooking chocolate, chopped
75gr white cooking chocolate, chopped
Dough Ingredients:
100gr plain yogurt
25gr skin orange candied , chopped
½ tbsp gelatin powder, steam briefly
1 tablespoon powdered sugar
200gr milk cooking chocolate, chopped
75gr white cooking chocolate, chopped
Dough Ingredients:
100gr plain yogurt
25gr skin orange candied , chopped
½ tbsp gelatin powder, steam briefly
1 tablespoon powdered sugar
Thursday, May 5, 2011
Sweet Praline
Ingredients:
200 gr chocolate cook strawberry or red chocolate cook
Golden brown color powder
Dough Ingredients :
100 gr dark cooking chocolate, chopped
100 gr fresh cream
1 tablespoon rum
200 gr chocolate cook strawberry or red chocolate cook
Golden brown color powder
Dough Ingredients :
100 gr dark cooking chocolate, chopped
100 gr fresh cream
1 tablespoon rum
Wednesday, May 4, 2011
Coffee Praline
Ingredients:
200gr dark cooking chocolate, chopped
Dough Contents:
100 gr milk cooking chocolate
100 gr fresh cream
1 tsp coffee paste
½ tsp essen coffee
Tuesday, May 3, 2011
Monday, May 2, 2011
Subscribe to:
Posts (Atom)