Tenderloin with Pineapple Salsa

Ingredients:
1 piece of tenderloin
2 tablespoons rosemary
50 ml olive oil
1 tablespoon black pepper
1 / 2 teaspoon salt

Fried Mantau with Roast Beef

Ingredients:
6 pieces plain mantau
350 ml cooking oil

Ingredients content:300 gr beef
2 tablespoons unsalted butter, melted
2 tablespoons barbecue sauce
1 / 2 teaspoon black pepper
2 cloves garlic, crushed
1 teaspoon lemon juice

Meat Saute Peppers

Ingredients: 
250 gr chicken breast fillet
2 cloves garlic, thinly sliced
1 / 2 onion, chopped
1 / 2 green bell pepper, cut into
1 tsp worchester sauce

1 tsp oyster sauce

Red Prawn Curry

Ingredients:
3 tablespoons red curry spice paste
350 gr medium-size shrimp
5 pieces lime leaves
4 pieces green chili, cut oblique
2 tablespoons brown sugar shaved

Fried Fish with Paprika Sauce

Ingredients:
200 g fillet of snapper, cut  long
150 gr flour
2 tablespoons chopped parsley
1 egg, beaten flat
1 / 2 tsp bouillon powder
300 ml cooking oil

Rainbow Saute

Ingredients:
2 sticks of beef sausage, cut into round
1 piece of white cabbage, cut into rough
150 g broccoli, cut per flowerets
15 quail eggs, boiled, peeled
3 tbsp tomato sauce

Vegetable Pilaf

Ingredients:
30 ml olive oil
1 onion, sliced long
2 cloves garlic, minced
2 tsp cumin powder
2 tsp paprika powder
1 / 2 teaspoon ground all spice

Smoke Meat And Noodle Soup

Ingredients:
200 g bacon
100 gr tofu, diced
100 g glass noodles, soaked
2 pcs tomatoes, diced
1 teaspoon salt
2 tablespoons margarine
800 ml hot water

Christmas Log

Ingredients A:8 pcs egg yolks
3 pcs egg whites
70 gr sugar
10 g cake emulsifier

Tomato Fish Ball Soup

Ingredients:
500 g red tomatoes
1000 ml water
200 g carrots, diced
100 gr peas
2 cloves garlic, finely chopped
1 / 2 onion, thinly sliced
1 leek, cut into 1 cm
1 / 2 tsp bouillon powder
1 / 2 teaspoon pepper
2 tablespoons cooking oil

Strawberry Choco

Ingredients:
15 fresh strawberries
100ml Sweetened condensed milk chocolate
5 scoop of vanilla ice cream
Crushed ice cubes to taste

Strawberry Yogurt Smoothies

ingredients:
250 g fresh strawberries, washed, split
200 g yogurt strawberry
100 ml orange juice
2 tablespoons granulated sugar
crushed ice to taste

Fruit Chocolate Cake

Ingredients :
2 pieces of small size chocolate sponge roll
3 tablespoons blueberry jam
1 pack of strawberry fruit
2 pieces plum
1 ripe mango, peeled
200 ml  milk liquid

Pear Pie

Skin Ingredients:
200 g flour
75 g butter
Margarine 50 g
50 g powdered sugar
2 Egg yolks 
1 tablespoon ice water
1 / 4 tsp salt

Garlic Chicken Soup

Ingredients:
200 g chicken fillets, finely chopped
5 tablespoons flour, toasted
1 liter of liquid broth
1 tablespoon margarine
2 pieces onions, thinly sliced

Saute Onion and Sausage

Ingredients:
6 pieces of chicken sausages
1 pc onion, thinly sliced round
2 pcs garlic
1  tbsp Worchester sauce
1  tbsp soy sauce
2  tbsp tomato sauce
2  tbsp margarin

Beef Ribs with Fresh Pineapple

Ingredients:
1 kg of beef ribs, cut into
1 / 2 pineapple, peeled, sliced 2 cm
100gr pineapple, peeled, grated

Strawberry Slush

Ingredients :
100 ml pineapple juice
180 ml lemon juice
300 ml strawberry juice
200 g fresh strawberries
500 ml water
60 ml Vodka
300 ml white sweet soda to fill up

Yogurt Praline

Skin Ingredients :
200gr milk cooking chocolate, chopped
75gr white cooking chocolate, chopped

Dough Ingredients:
100gr plain yogurt
25gr skin orange candied , chopped
½ tbsp gelatin powder, steam briefly
1 tablespoon powdered sugar

Sweet Praline

Ingredients:
200 gr chocolate cook strawberry or red chocolate cook
Golden brown color powder

Dough Ingredients :
100 gr dark cooking chocolate, chopped
100 gr fresh cream
1 tablespoon rum