Macaroni Balls

Ingredients:
250 ml milk
100 g of dry macaroni, boiled until tender
2 tablespoons margarine
1 / 2 onions , finely chopped
200 g minced beef

Smoke Beef and Cheese Cookies

Ingredients:
100 gr butter
15 g sugar
1 egg yolk
1 tsp beef or chicken broth

Caramel Sauce Lychee Salad

Ingredients:
150 g canned lychee

1 green apple fruit
2 green kiwi fruit
4 slices canned peaches, cut into wedges
50 g hazelnuts, toasted
Candied prunes, chopped

Fruit Cocktail with Ice Cream

Ingredients:

200 gr pineapple peeled, diced 2 cm
200 gr green melons, round print
200 gr green grapes, split second

200 gr strawberries , split second
200 gr peeled mango, diced 2 cm

Green Tea Cookies

Ingredients:
300 gr butter
1 / 4 teaspoon salt
150 gr sugar powder
3 egg yolks
350 g low protein flour
2 tsp powdered Japanese green tea or macha

Chicken Grilled ala Hong Kong

Ingredients:
1 chicken, split breast without interruption, press for flat
3 tablespoons soy sauce
2 tablespoons sweet sauce
1 tablespoon granulated sugar
1 / 2 tsp black pepper powder

Chicken Grilled with Tomato Seasoning

Ingredients:
1 chicken, cut into 8 sections so
2 tablespoons butter for sauteing
100 gr onion, finely chopped
3 cloves garlic, finely chopped
300 ml water

Sauteed Shrimp Vermicelli

Ingredients:
200 g vermicelli, boiled
150 gr shrimp, peeled
150 g squid, peeled, thinly sliced
3 cloves garlic, finely chopped
2 stalk lemongrass, thinly sliced
3 tablespoons butter
1 teaspoon salt
½ tsp pepper powder
3 tbsp chilli sauce

Chicken Laksa

Ingredients:
1 chicken, cut into 4 parts
100 gr rice noodles, soak in cold water
50 g bean sprouts, pour boiling hot water
2 eggs, hard boiled
3 bay leaves orange
2 stalk lemongrass, crushed

1 knuckle of ginger, crushed
1 vertebra finger galangal, smashed
1000 ml chicken broth

Smoke Beef with Cheese

Ingredients:
2 pieces chicken breast, thinly sliced
½ teaspoon salt
½ tsp pepper powder
4 pieces bacon
2 pieces cheese slice

Red Bean Pudding

Ingredients I:
50 g red beans, boiled, mashed
400 ml coconut milk
2 tablespoons rice flour
1 pack of jelly
130 g sugar
1 / 4 teaspoon salt

SOY MILK PUNCH

Ingredients:100 gr green melon
100 grams of watermelon fruit
300 gr red apple
100 gr black grass jelly
1200 ml soy milk
1 tablespoon sweet basil seeds, soaked, drained

Cup Cheese Spaghetti Sauce

Ingredients:
150 g spaghetti, cooked boiled
½ piece onion, sliced long
1 clove garlic
50 g button mushrooms, sliced 4
50 g bacon, cut into
50 g sweet corn

Corned Beef Spaghetti Sauce

Ingredients:
180 gr spaghetti
1 can corned beef
½ kg onion, thinly sliced
3 cloves garlic, thinly sliced
1 scallions, take the white part, thinly sliced
2 celery, thinly sliced
3 tbsp tomato sauce
100 ml beef broth
2 tablespoons olive oil
salt and pepper, to taste

Cornflakes Cheese Cookies

Ingredients:
100 grams of cold salted butter
75 g margarine
1 / 2 teaspoon salt
1 egg yolk
150 gr grated Edam cheese
50 g cornflakes, crushed
175 g low protein flour
20 gr milk powder
1 / 2 teaspoon baking powder

Balado Rimbang (Leunca)

Ingredients
100 gr green peppers curl
2 board petai, peeled
4 pcs of green tomatoes, cut into 4 parts
50 gr Leunca
4 red onion, thinly sliced
1 pc lemon
4 tbsp cooking oil
1 / 2 teaspoon salt

Bacon Spring Rolls

Ingredients :
250 gr flour
50 g tapioca flour
1 eggs
240 ml water
1 tbsp margarine, melted
1 / 2 tsp salt
300 ml cooking oil

Potato Cheese Brownies

Ingredients:
375 grams organic potatoes
2 tbsp plain flour
½ tsp baking powder
100 gr butter
100 gr caster sugar
3 eggs organic
75 g white cooking chocolate, cut into pieces, until melted
50 g grated cheddar cheese

Chocolate Cake with Vla Layer

Ingredients:
250 g egg whites
150 gr sugar
120 gr cake flour
25 gr cocoa powder
½ tsp baking powder
2 tbsps of liquid milk
50 g margarine, melted
¼ tsp brown paste

Chocolate Chip Cookies

Ingredients:
375 gr flour
1 tsp baking powder (mix with flour, then sifted)
250 gr butter
125 gr powdered sugar
125 gr brown sugar
2 pcs egg yolks
200 gr chocolate chips (brown and white)
100 grams chopped walnuts

Green Bean Pudding

Material:

1 pack of jelly powder

100 gr green beans, soaked

400 ml water

500 ml soy milk

100 gr sugar

pandan leaf

Lychee Cream Pie

Basic pie dough
175 gr butter
175 gr powdered sugar
2 eggs
500 gr flour
1 tsp salt

Grilled Chicken with Balinese Spices

Ingredients:

1 whole chicken

2 tbsp lime juice

1 tsp salt

5 tbsp oil for frying

6 lime leaves

4 stalk lemongrass, crushed

3 tbsp soy sauce

1 tbsp tamarind water

200 ml water

Mud Cake (Kue Lumpur)

Ingredients:

500 gr sugar

500 gr flour

1 kg potatoes, steamed and mashed

200 gr margarine, melted

5 egg yolks

4 egg whites

1 ltr milk

1 tsp vanilla

1 tsp salt

200 gr raisins, for topping

Two Seasons Cake

Ingredients A:
6 egg yolks btr
4 eggs
80gr sugar
8 gr cake emulsifier

Ingredients B:
60 gr flour
20 gr cornstarch
20 gr cocoa powder

SOLO GRILLED CHICKEN

Ingredients:
1 chicken, cut into 8 sections
3 stalk lemon grass, crushed
2 bay leaves
3 cm galangal, smashed
1 tbsp tamarine water
4 tablespoons soy sauce
25 gr brown sugar
500 ml coconut milk
3 tablespoons cooking oil

Blend:
10 pcs red onion
4 pcs garlic
3 cm turmeric
3 cm ginger grilled
3 btr hazelnut
1 / 4 tsp cumin
1 tsp coriander
1 tsp salt


1. Heat oil and sauté ground spices, lemon grass, bay leaves, and galangal, until fragrant. Then enter the chicken and cook until changes color.
2. Add coconut milk, palm sugar, tamarind water, soy sauce, cook until the spices soak into the chicken meat.
3. Grilled chicken in the embers of the fire while occasionally spread with spices until chicken is lightly browned.